I’ve indulged my love of canning and preserving for family & friends, and YOU..and now I have a lot of Seasonal Jams to sell…all of which makes me happy and I think you can taste that in a food.
I’m a Small Fry, with a small business- I make direct sales at small tables at pop up shops. All my Jams are made with the freshest fruit imaginable. Or….I’ll meet you for some small talk, and deliver delicious small batches of my homemade local jams with a small amount of sugar
Welcome to Pams Jams.
as always, email me with questions and special requests
Hi, I’m Pam. Previously a Nutritional Health Coach, I became a full-time Culinary Instructor and Master Preserver in 2015. I spend most of my time with my copper preserving pots & teaching canning and preserving throughout New England but this spot is for my love of making low sugar Pams Jams and sharing them with you!
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